Soup

Chicken Carrot Ginger Turmeric Soup with Balsamic Reduction(gf)

Yellow Thai Curry (v, gf)

Salad

Spicy Mungbean Salad with EKAR Lettuce, Roasted Beets, Radish, Onion, and Sesame Grilled Chard with a Spicy Soy Dressing (v, gf)

Cucumber Salad with EKAR Rainbow Chard and Cabbage with Sesame Seeds and a Sweet Vinegar Dressing (v, gf)

Pizza

Chicken and Purple Basil Pizza with Broccoli, Bell Peppers, Roasted Squash, fresh Mozzarella and Tomato Sauce (gfo)

Fennel, Kholrabi, Shishito, Eggplant, Caramelized Onion, Kale, and Arugula Pizza with Goat Cheese and Tomato Sauce (veg, vo, gfo)

Soup

Pork Green Chili (gf)

Summer Squash Soup with Beet reduction and Thai Basil (v,gf)

Salad

EKAR Greens and Melon Salad, Apple, Fennel, Arugula, Red Onion, Cucumber, with Kohlrabi (veg, vo, gf)

Mediterranean Millet Salad with EKAR Greens, Roasted Root Vegetables, Chard, Kale, Radish, Cucumbers, Carrot, and a Lemon Dressing (v,gfo)

Pizza

Prosciutto, Broccoli, Arugula, Kale, Zucchini, and Tomato Pizza with Basil Pesto (gfo)

Fennel, Kholrabi, Shishito, Eggplant, Onion, Kale, and Arugula Pizza with Goat Cheese and Tomato Sauce (veg, vo, gfo)

Yellow Thai Curry (v,gf)

Chicken and Summer Vegetable Stew (gf)

Monroe Farm Melon Salad with Local Chard, Radish, Cucumber, Fennel, and Red Onion (veg, gf)

Denver Botanic Garden Salad with Roasted Eggplant, Zucchini, and Carrots topped with Fresh Herb Croutons and Walnuts (v, gfo)

Prosciutto, Eggplant, Tomato and Broccoli Pizza with House Made Tomato Sauce and a Balsamic Glaze (gfo)

Urban Garden Pesto Pizza with Fennel, Squash, Kohlrabi, Banana Peppers and Beet Reduction (veg, vo, gfo)

Soup

Mahi Mahi Green Thai Coconut Curry (gf)

Summer Vegetable Stew (v,gf)

Salad

Fennel, Arugula, Red Onion, Cucumber, and Melon Salad with Lavender Goat Cheese and a Lemon Ginger Vinaigrette (veg, vo, gf)

Urban Garden Salad with Roasted Root Vegetables, Chard, Kale, and Fresh Herb Croutons (v,gfo)

Pizza

Roasted Chicken, Summer Squash, Fennel, Tomato Sauce, Lavender Goat Cheese, and Basil Pesto (gfo)

Roasted Eggplant, Beets, Caramelized Onions, Banana Peppers, Fresh Mozzarella, and Garlic Tomato Sauce (veg, vo, gfo)

Pork Green Chili (gf)

Creamy Summer Squash Coconut Soup (v,gf)

Monroe Melon, Cucumber, Fennel, Kohlrabi Salad with Lavender, Basil, and Red Chili Flake (v,gf)

Roasted Vegetable Salad with Candied Nuts and Goat Cheese (veg, vo, gfo)

Prosciutto Margarita Pizza with Fennel and Balsamic Reduction (gfo)

Roasted Summer Vegetable Pizza with Tomato Sauce and Goat Cheese (veg, vo, gfo)