11/21/24

Spaghetti squash purée (GF, V)

Chicken sausage chili (GF)

Leafy green fruit salad with spaghetti squash, harrow, turnips, tomatoes, cucumbers, carrots, pumpkin, spinach, apples, oranges, grapefruits, pineapple, chard, blackberries, and raisins (GF, V)

Mizuna and watercress apple salad pre-dressed with lemon garlic soy sauce (V) contains soy sauce & not gluten free

Pesto and baba ganoush veggie pizza with pumpkin, white beans, quinoa, and parmesan cheese (GFO, VO)

Beef, cheese, and pepper empanadas! no gluten free or vegan option

Brad Reubendale
11/20/24

Cheesy pork tortilla soup (GF)

Apple potato soup (GF, V)

Leafy green salad with spaghetti squash, harrow, turnips, tomatoes, cucumbers, carrots, pumpkin, and spinach (GF, V)

Fruit salad with apples, oranges, grapefruits, pineapple, chard, blackberries, and raisins (GF, V)

BBQ pizza with grilled tilapia, corn, baked beans, green onions, and parmesan cheese (GFO, VO)

Veggie pizza with tomato sauce, baba ganoush, bell peppers, squash, black beans, quinoa, and pimento cheese (GFO, VO)

Brad Reubendale
11/19/24

Spaghetti squash and tomato soup (GF, V)

Grilled tilapia curry (GF)

Spaghetti squash salad with turnips, tomatoes, cucumber, carrots, harrow, pumpkin and spinach (GF, V)

Fruit salad with apples, oranges, chard, blackberries, and raisins (GF, V)

BBQ chicken pizza with beans, roasted pumpkin, pimento cheese, and green onions (GFO, VO)

Veggie pizza with homemade tomato sauce, bell peppers, black beans and quinoa, pumpkin, corn, and parmesan cheese (GFO, VO)

Brad Reubendale
11/18/24

Pumpkin and mushroom polenta soup (GF, V)

Ham and split pea soup with veggies (GF)

Fruit salad with apples, blackberries, raisins, beets, and chard (GF, V)

Carrots, eggplant, radishes, tomatoes, cucumber, roasted pumpkin, and harrow (GF, V)

Chef’s choice meat pizza (GFO, VO)

Chef’s choice veggie pizza (GFO, VO)

Brad Reubendale
11/15/24

Greek lemon rice soup (GF, V)

Seafood chowder (GF) *CONTAINS SHELLFISH

Corn salad with leafy greens, micro-greens, roasted eggplant, and roasted turnips (GF, V)

Fruit salad with kale, apples, and blackberries (GF, V)

Anchovie pizza with tomato aioli, turnips, peppers, roasted garlic, and feta cheese (GFO, VO)

Rhubarb BBQ pizza with roasted eggplant, corn, apples, blackberries, and cheddar cheese (GFO, VO)

Brad Reubendale