Mediterranean Sausage Soup (gf)
Lentil Curry with Roasted Vegetables (v, gf)
Roasted Beet and Squash Green Salad with Romaine, Tomato, Carrot, Bell Pepper, Turnips, Walnuts, and Blue Cheese with Rhubarb Balsamic Dressing (vo, gf)
Cucumber and Chard Salad with Turnips, Red Onion, Cabbage, Roasted Squash, Mixed Nuts, Herb and Garlic Foccasia Croutons and a Caper Sesame Dressing (v, gf)
Chicken, Kale, Green Onion, and Roasted Squash Pizza with Cheddar and Basil Pesto (gfo)
Basil, Eggplant, Roasted Squash, and Turnip Pizza with Parmesan and Garlic Oil (veg, vo, gfo)