Mushroom polenta soup (GF, V)
Split pea and ham soup (GF)
Mixed green salad with kale, apples, grapes, pumpkin, blackberries, and micro-greens (GF, V)
Roasted veggie salad with kale, mizuna, roasted eggplant, roasted turnips, roasted potatoes, roasted squash, bell peppers, green onions, and micro-greens
Pesto vegan chicken pizza with roasted squash and zucchini, kale, cannellini beans, and brie cheese (GFO, VO)
**contains pine nuts and soy
Bacon pizza with tomato aioli sauce, black beans, sweet corn, roasted potatoes and yams, and cheddar cheese (GFO, VO)