Stuffed Pepper Stew (gf)

Creamy Potato Soup (gf, v)

Fruit Salad with Oranges, Sliced Apples, Rainbow Chard, and a Fruit Dressing (gf, v)

Mixed Greens Salad with Grape Tomatoes, Carrots, Roast Broccoli, and a Maple Balsamic Vinaigrette (gf, v)

Pork Pizza with Pear BBQ, Roast Broccoli, Pickles, and Feta Cheese (gfo)

Pesto Veggie Pizza with Potatoes, Radishes, Pickled Pears, and Cheddar (gfo, vo)

Chicken Egg Drop Soup (gf)

Tofu & Black Bean Soup (gf, v)

Millet Salad with tomatoes, iceberg, potatoes, salad mix, bell peppers (gf, v)

Potato Broccoli Salad with roasted potatoes, broccoli, green onions, and bell peppers (gf, v)

Pork Pizza with gochujang sauce, green onions, radish, potato, mozzarella, and feta (gfo)

Pear BBQ vegetable pizza with tomatoes, bell peppers, roasted broccoli, chives, mozzarella, and vegan parm (gfo, vo)

Tomato Basil Soup (V, GF)

Turkey and Potato Curry (GF)

Millet and kale (GF, V)

Rice Noodle Salad with Mixed Greens, Chives, Tomatoes, and Radishes (GF, V)

Chef’s Choice Meat Pizza (VO, GFO)

Chef’s Choice Veggie Pizza (VO, GFO)

Roasted Chicken and Russet Potato Stew (GF,V)

Tomato and Wild Rice Soup (GF,V)

Mixed greens Salad with Tomatoes, Romaine, Pears, Potatoes, and Red Radish (GF,V)

Kale Salad with Millet, Green Onion, Roasted Mushroom, Red Potatoe (GF,V)

Roasted Chicken Pesto Pizza with Kale Stems, Chives, Potato Veggie Mix, and Feta Cheese (GFO,VO)

Veggie Tomato Sauce Pizza with Caramelized Onions, Bell Peppers, Tomatoes, Radish, and Parmesan Cheese (GFO,VO)

Pulled Pork Soup (GF)

Winter Squash Soup (GF,V)

Millet Salad with Bell Peppers, Mushroom, Tomato, Carrot, and Kale, Apples, and a Seasonal Dressing (GF,V)

Bok Choy Salad with Tomatoes, Radishes, Leafy Greens, Potatoes, Lemon Zest, and a Seasonal Dressing (GF,V)

Ground Pork Pizza with Rhubarb Jam, Mushrooms, Caramelized Onions, Basil, and Parmsesan (GFO,VO)

Pesto Veggies Pizza topped with Parsley, Bell Pepper, Mushrooms, Potatoes, Chives, and Feta (GFO,VO)