Choice of:
Prime Rib with Au Jus (GF)
served with horseradish upon request
OR
Mushroom Bourguignon (GF,V)
Served with
Roasted Garlic Focaccia (GF,V)
Mashed Potatoes (GF,V)
Candied Kabocha Squash (GF,V)
Sauteed Cabbage with Mixed Veggies (GF,V)
Mixed Greens Salad with Red Wine Vinaigrette (GF,V)
Plum, Apple and Pear Crumble (GF,V)