10/13/2023

Chicken and Shrimp Paella (GF)

Tomato and Veggie Curry (GF,V)

Kale Salad with Apples, Pears, Green Onion, Cilantro and Black Radish (GF,V)

Napa Cabbage Salad with Grilled Green Peppers, Fried Onion and Roasted Potatoes (GF,V)

Pesto and Philly Steak Pizza topped with Mushrooms, Roasted Pumpkin, Green onion and Parmesan Cheese (GFO,VO)

Plum Sauce Veggie Pizza topped with Beets, Beet Stems, Butternut Squash, Kale Stems and Blue Cheese (GFO,VO)

Same Cafe
11/10/2023 Jeff Osaka Chef Takeover

Thai Lettuce Salad, Mixed greens, Sesame Leaf, Cabbage, Radish, Fried Onion Vinaigrette (GF,V)

Silver Noodle Salad with Onion, Tomato, Cilantro, Lime Vinaigrette (GF,V)

Thai green curry, butternut squash, peppers, chickpeas, kale, lemongrass, basmati rice (GF,V)

Rice soup with Minced Pork (GF)

Seasoned Wonton Crisps (V,GFO)

Roasted pumpkin-coconut sticky rice, brown sugar brulee (GF,V)

Brad Reubendale
11/09/2023

Beef and Pumpkin Stew (gf)

Tomato and Lentil Squash soup (gf, v)

Fruit salad with Apples, Peaches, Green Onion, radish, Kale, and Beet Greens with a Sweet Beet Vinaigrette (gf, v)

Mixed Greens Salad with Black Radish, Purple Beans, Roasted Pumpkin, and Roasted Butternut Squash, and Tomatoes with a Spicy Plum vinaigrette (gf, v)

Roasted Chicken Pizza with a house made Tomato Sauce, Roasted Pumpkin, Roasted Asparagus, Roasted Garlic, Green Chili Peppers, and Feta Cheese (gfo)

Plum Sauce Veggie Pizza with Pickled Rhubarb, Beets, Butternut Squash, and Pepperocinis with Blue Cheese (gfo, vo)

Brad Reubendale
11/08/2023

French Onion Soup with Ground Beef (GF)

Vegan Spaghetti with Mushrooms (GF, V)

Chard Salad with, Butternut Squash, Green Onions, Radishes, Bell Peppers, Napa Cabbage, Roasted Eggplant (GF, V)

Quinoa Salad with, Roasted Apples, Peaches, Green Onions, Beet Greens, tossed in Apple Vinaigrette (GF, V)

Smoked Lamb Pizza topped with, Plum Sauce, Chives, Bell Peppers, Pickles, Feta, Mozzarella (GFO, V)

Veggie Pizza topped with, Tomato Sauce, Asparagus, Grilled Squash, Veggie mix, Kale Stems, Blue Cheese (GFO, VO)

Brad Reubendale
11/07/2023

Winter Squash & Corned Beef Stew (gf)

Butternut & Collard Greens Soup (gf, v)

Fruit Salad with apples, peaches, kale, green onion, poppy seeds, lemon juice (gf, v)

Chard and butternut squash salad with black radish, arugula, spring onion, radish, and beans (gf, v)

Chicken and beef pizza with tomato sauce, peppers, mixed veggies, pickled rhubarb, roasted asparagus, mozzarella and blue cheese (gfo, vo)

Chef’s choice veggie pizza (gfo, vo)

Same Cafe