Menu 12/4

Madras Chicken and Garbanzo Bean Curry (gf)

Creamy Mushroom Soup (v, gf)

Brussel Sprouts, Pumpkin and Apple Salad with Quinoa and Craisins (v, gf)

Bell Pepper, Pineapple and Carrot Salad with Spinach and Avocado (v, gf)

Chicken and Agave Roasted Pears with Balsamic Sauce, Caramelized Onions and Feta (gfo)

Peach BBQ Sauce Brussel Sprout Pizza with Butternut Squash, Fennel and Parmesan (veg, vo, gfo)

Brad Reubendale
12/3/19

Chicken, Potato, and Corn Chowder (gf)

Italian Peasant Soup (v, gf)

Mixed Greens and Millet Salad with Mixed Fruit and Fennel (v, gf)

Latin Black Bean and Pumpkin Salad with Avocado, Bell Pepper, and Corn (v, gf)

Peach BBQ Chicken, Roasted Brussel Sprout, and Butternut Squash Pizza with Parmesan (gfo)

Roasted Beet, Mushroom, and Red Onion Pizza with Carrot Top Pesto and Feta Cheese (veg, vo, gfo)

Brad Reubendale
12/2/19

Pork and Black Bean Texas Chili with Corn (gf)

Squash, Asparagus, and Potato Sage and Sesame Soup (v, gf)

GrowHaus Greens Salad with Fennel, Apples, Pears, Clementines, and Almonds (v, gf)

5 Spice Millet Salad with Broccoli, Roasted Brussel Sprouts, and Tart Cherries (v, gf)

Chicken, Red Onion, and Apple Pizza with BBQ Sauce and Blue Cheese (gfo)

Green Bean, Mushroom, Brussels Sprout, and Beet Pizza, with Parsley Oil and Goat Cheese (veg, vo, gfo)

Brad Reubendale
Cafe Closed for Thanksgiving 11/27-12/1

SAME Cafe will be closed from Thursday, November 27 until Sunday, December 1. The Cafe will reopen for regular business hours on Monday, December 2. Thank you for all of your support and have a wonderful holiday.

Brad Reubendale
11/27/19

Chicken Indian Curry with Snap Peas and Winter Squash (gf)

Super Greens Tomato Bisque (v, gf)

Mixed Greens Salad with Apples, Clementines, Fennel, and Winter Squash (v, gf)

5 Spice Millet Salad with Broccoli, Roasted Brussel Sprouts, and Tart Cherries (v, gf)

Prosciutto, Roasted Butternut Squash and Mushroom Pizza with Blue Cheese and Parsley Oil (gfo)

Roasted Beet, Brussel Sprout, and Green Bean Pizza with Peach BBQ Sauce and Goat Cheese (veg, vo, gfo)

Brad Reubendale