5/17/23

Pork Stew with Potatoes, Bell Peppers, and a Smoky Mozzarella Garnish (gf, dairy free option)

Creamy Tomato and Peanut Soup (gf, v, contains peanuts)

Mixed Greens Salad with Collard Greens, Arugula, Falafel Crumble, Radishes, and a Grape Balsamic Vinaigrette (gf, v)

Purple Spinach Salad with Bell Peppers, Cauliflower, and a Tahini Mint Dressing (gf, v)

Grilled Cheese Sandwiches! Choice of Maple & Brown Sugar Bread or Dill Red Onion Bread (gfo, vo)