3/1/2024

Konjo Ethiopian Food Chef Takeover

Vegan Plate: choose 3 Miser Wot: spiced lentils simmered in berbere, Kik Alicha: yellow split peas simmered in turmeric, Gomen with Dinich: Seasoned spinach with potatoes, Tikel Gomen: Curried cabbage, carrots and potatoes. Includes Injera (GF, V, Injera GFO)

Chicken Plate: Tender cubed chicken breasts simmered in garlic, onions, tomatoes, jalapenos, berbere chili powder and clarified butter, included injera and one veggie option (GF, injera GFO)

Beef Plate: Tender cubed beef simmered in garlic, onions, tomatoes, jalapenos, berbere chili powder, and clarified butter, included injera and one veggie option (GF, injera GFO)

Dessert: Mixed fruit ambrosia (GF, V)