5/27/20 - Curbside Menu

Southwestern Chicken Chili - Black Beans, zucchini, corn, bell peppers, chimchurri, and sour cream (gf)

Green Goddess Bowl - Altius Red Oak greens, kale, sprouted mung beans, radish , ginger grilled asparagus, roasted zucchini, tomatoes, toasted cashews, dried cranberries, and a ginger turmeric sauce (v, gf)

Seasonal Salad (v, gf)