6/3/2024

Bok Choy Stew (GF, V)

Beef and sausage tortilla soup (GF)

Fruit salad with apples, red cabbage, and prunes (GF, V)

Mixed greens salad with cabbage, roasted potatoes, asparagus, snap peas, and cauliflower (GF, V)

Sweet chili chicken pizza with roasted potatoes, broccoli, mozzarella, and cranberry cinnamon goat cheese (GFO, VO)

Pear BBQ veggie pizza with vegan “chicken” nuggets, roasted asparagus, snap peas, radish, mozzarella, and cheddar jack (GFO, VO)

Brad Reubendale
5/30/2024

Red potato curry (GF, V)

Chorizo tortilla soup (GF)

Fruit salad with watermelon, apples, pears, chives, dill, and red cabbage (GF, V)

Mixed greens salad with roasted turnips, radish, garbanzo beans, and sweet peas (GF, V)

Beef pizza bagel with rhubarb BBQ and mozzarella (GFO, VO)

Veggie pizza bagel with pepper pesto, sweet peppers, and mozzarella (GFO, VO)

Brad Reubendale
5/29/2024

Creamy tomato and broccoli soup (GF, V)

Chicken green chili (GF)

Quinoa and falafel salad with cauliflower, watermelon, spinach, and roasted asparagus (GF, V)

Red cabbage salad with roasted cauliflower salad with broccoli, asparagus, potatoes, tomatoes, sweet peas (GF, V)

Beef pizza with marinera sauce, roasted snap peas, cauliflower, spinach, mozzarella, and cheddar jack (GFO, VO)

Rhubarb BBQ veggie pizza with roasted greens, sweet peppers, tomatoes, black bean burger, mozzarella, and goat cheese (GFO, VO)

Brad Reubendale
5/28/2024 (to-go only)

Creamy tomato and asparagus soup (GF, V)

Beef veggie soup (GF)

Mixed greens salad with tomatoes, cauliflower, snap peas, potatoes, onions, and asparagus (GF, V)

Grain salad with quinoa, watermelon, zucchini, mixed greens, radish, and asparagus (GF, V)

Chef’s choice meat pizza (GFO, VO)

Chef’s choice veggie pizza (GFO, VO)

Brad Reubendale