Shrimp & Chicken Hot & Sour Soup with optional Sweet Potato Noodles (gf) *contains shellfish
Mushroom Cacciatore Soup with Polenta Croutons (gf/v)
Bok Choy Salad with Spring Herbs, Radish, Green Onion, and a Maple Almond Vinaigrette (gf, v)
Mixed Green Salad with Roasted Carrots, Roasted Asparagus, Millet, and a Pesto Vinaigrette topped with optional Sunflower Seeds (gf, v)
Chicken Apple BBQ Pizza with Chives, Mushrooms, Turnips, Mozzarella, and Blue Cheese (gfo, vo)
Veggie Pizza with Arugula Pesto, Walnut Tofu Blend, Green Onion, Carrot, Arugula, Mozzarella, and Parmesan Cheese (gfo, vo) *contains walnuts