5/20/2024

Potato curry (GF, V)

Chicken and ham stew (GF)

Kale salad with sweet potatoes, olives, and radish greens (GF, V)

Fruit salad with spinach, blackberries, raspberries, apples, dill, red tart cherries, and poppy seeds (GF, V)

Pesto chicken pizza with olives, sauteed spinach, apples, mozzarella, and cheddar jack (GFO, VO)

Chef’s choice veggie pizza (GFO, VO)