5/7/20 - Curbside Menu

Yellow Thai Chicken Curry with Green Lentils and Seasonal Vegetables (gf)

Mediterranean Grain Bowl with Garbanzo Beans, Seasonal Vegetables, Olives, Artichokes and Brie Cheese Served with Pita Bread (gf, veg, vo)

Salad with Seasonal Vegetables and Fruit (v, gf)