2/18/20

Creamy Tomato and Eggplant Soup (v, gf)

Wine Braised Beef and Split Pea Stew (gf)

Quinoa and Black Bean Salad with Mango, Avocado, Tomato and Red Onion (v, gf)

GrowHaus Bib Lettuce Salad with Cabbage, Apples, Carrots, and Brussel Sprouts (v, gf)

Beets, Broccoli and Apple Pizza with Parsley Oil and Goat Cheese (veg, vo, gfo)

Garlic Oil and Pepperoni Pizza with Tomato, Red Onion and Ricotta (gfo)