1/12/2024

Blue Cheese Burger Soup (GF) *dairy free option

Green Bean Casserole Soup (GF,V)

Kale Salad with Bell Peppers, Pears, Potatoes, Winter Squash, and a Seasonal Dressing (GF,V)

Mushroom Salad with Iceberg Lettuce, Roasted Beets, Roasted Mushroom, Carrots, and a Maple Balsamic Vinaigrette (GF,V)

Pesto Pizza with Tuna, Potatoes, Olives, Chilis, and Cheddar Cheese (GFO,VO)

Spicy Plum Sauce Pizza with Pickles, Roasted Beets, Roasted Veggies, Jalapenos, and Feta Cheese (GFO,VO)

Brad Reubendale