09/15/2023

BBQ Chicken Green Chili Soup (GF)

Seasonal Veggie and Collard Greens Puree (GF,V)

Watermelon Salad, Kale, Quinoa, Lemon Cucumber, and Cucumbers topped with a Pickled Beet vinaigrette (GF,V)

Mixed Greens Salad, Kale, Collards, Chard, Radish, Tomatoes, and cucumbers topped with a Roasted Bell Pepper Vinaigrette (GF,V)

Chefs Choice Pizza! (GFO,VO)

Brad Reubendale