09/12/2023

Spicy Beef Stew (GF)

Tomato and Apple Gazpacho (GF, V)

Watermelon and Quinoa Salad with Cucumbers and a Roasted Bell Pepper Vinaigrette (GF, V)

Mixed Greens Salad with Tomatoes, Olives, Bell Peppers, Kale, Parsley, and a Seasonal Dressing (GF, V)

Peach BBQ and Chicken Pizza with, Carmelized Onions, Roasted Peppers, Kale, and Feta Cheese (GFO, VO)

Veggie Pizza with Tomato Sauce, Tomatoes, Radishes, Chives, Blue Cheese (GFO, VO)

Brad Reubendale