08/21/2023

Cabbage and Chicken Soup (GF)

Grilled Veggie Puree (GF/V)

Melon Salad with Watermelon, Cantaloupe, Cucumber, Mint, and Mixed greens (GF,V)

Chard, Radicchio, Chives, Roasted Mushroom, Kalamata Olives, Green Beans, Shredded Green and Red Cabbage( GF,V)

BBQ Chicken Pizza topped with chives, Pickled Garlic, Roasted Zucchini, and Goat Cheese( GFO,VO)

Pesto Veggie Pizza topped with Sweet Potato, Olives, Turnips. Kale, and Feta Cheese (GFO,VO)