9/4/24

Garden veggie soup (GF, V)

Beef veggie (GF)

Kale salad with watermelon, cucumber, and bell peppers (GF, V)

Chard salad with tomatoes, roasted squash, bell peppers, and cabbage (GF, V)

Tomato sauce chicken pizza with radish, sauerkraut, black beans, mozzarella, and parmesan (GFO, VO)

Pesto veggie pizza with mixed veggies. bell peppers, mozzarella, and parmesan (GFO, VO)

Brad Reubendale